male sperm

Fertility and pregnancy rate ubabee Baby wear online depends on many factors, some are physical, some physical aspects, there are some nutritional aspects. When the couple for pregnancy prepared in advance of time, is the best time to have healthy children. Sperm maturation takes 3 months, and the oocyte maturation requires only 1 months. If in a few months before, every couple achieve optimal nutrition, to minimize the intake of alcohol and other anti-nutrients, keep healthy, so higher health conception will. If you give up sex life in every month of the non pregnant period, then the probability of a healthy pregnancy and higher.

East or west, there are a lot of food can make people interested them, increase the chances of conception.

1, oyster

Oyster is recognized as tecoe electric dc motorthe highest zinc content in food, but also can enhance sexual desire, each oyster about 15 mg of zinc, other seafood, such as oysters are also high zinc content. If you are not a vegetarian, you can eat some oysters to zinc.

2, wheat germ oil

The Europeans have an enhanced function of the earthwork, the malt is ground into powder, mixed with milk, honey, a drink before going to sleep, can increase nutrition, but also can enhance sexual function. Because, in the wheat germ oil containing preventive recession component, is actually a natural effect of vitamin E. Medical research found, vitamin E can stimulate the male sperm; prevent miscarriage and preterm birth prevention; infertility in men and women. But the synthetic vitamin E no malt oil prevent recession efficacy. Therefore, scientists think the wheat germ oil and other mysterious substance in action, so, want to improve the best direct edible wheat germ oil function.

3, nucleic acid food ubabee cheap baby clothes

Study on American scientist Franz found: if the body of a nucleic acid is sufficient, can effectively increase the function of the body, can indirectly improve sexual function, and delay the senescence. Nucleic acid containing more food, beans and bean products, followed by seafood, such as fish, shellfish, shrimp, etc.. Meat at high content of various animal liver and lean meat, vegetables with green vegetable content is most.